|The most superior fish stock you'll ever have :)|
|Simmering the natural sweetness from the sea :)|
- Fill a stock pot with water and add all the ingredients in
- Once ready, strain the broth through a sieve (discard leftover scraps) and it's ready to be used!
| Not much liquid is lost during this process so the stock |
is just about the amount of water you added
|Stock should be lightly cloudy and naturally sweet :)|